Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, slamming potato soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Potato soup is definitely on the menu for this weekend, though… it's so frigid outside I've convinced myself that I need soup, specifically creamy potato soup, to survive.
Slamming Potato Soup is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Slamming Potato Soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook slamming potato soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slamming Potato Soup:
- Prepare 32 oz chicken broth
- Get 1 can cream of chicken
- Get 1 packages cube frozen hashbrowns
- Take 1/2 cup bacon bits
- Prepare 6 green onions chopped up finely
- Make ready 1 cup shredded cheese
Potato soup is one of the great cold-weather comforts. Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. A bowl full of sweet potato soups will warm you right up. Check out our roundup of the best sweet potato soup recipes out there, and try one out.
Instructions to make Slamming Potato Soup:
- Bring chicken broth to a boil and add your hashbrowns and cook until hashbrowns are soft.
- Remove heat and add cream of chicken and stir well.
- Add bacon bits, green onions and cheese stir it well. Serve it with crackers or biscuits.
Potato soup is a hearty soup that is perfect for a cold winter's day or whenever you have a craving for a rich, potato-based dish. Russet potatoes and Yukon gold work together to make a soup that is both creamy and chunky. Using just russets will give you mashed potatoes, more or less. Slow Cooker Ham and Potato Soup that's creamy, full of vegetables and chunks of ham, finished off with milk and sour cream for a easy and delicious hearty soup. Hubby goes CRAZY for this loaded potato soup!
So that is going to wrap it up for this exceptional food slamming potato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
