Bacon wrapped Asparagus
Bacon wrapped Asparagus

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bacon wrapped asparagus. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon Wrapped Asparagus Recipe In The Oven (Paleo) - This easy bacon wrapped asparagus recipe is made in the oven with some tricks for extra crispy bacon. These bacon wrapped asparagus bundles are an easy yet elegant side dish that's sure to garner rave reviews! The asparagus stalks are wrapped in bacon, coated in a brown sugar glaze and roasted.

Bacon wrapped Asparagus is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Bacon wrapped Asparagus is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have bacon wrapped asparagus using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon wrapped Asparagus:
  1. Get 1 bunch Asparagus
  2. Take 4 slice Bacon
  3. Get 3 tbsp Olive Oil
  4. Prepare 1 1/2 tbsp Brown Sugar

Asparagus (Asparagus officinalis) is a widely cultivated crop native to most parts of Europe, western Asia and northern Africa. Here's how to prepare asparagus wrapped in bacon. Secure the bacon-wrapped asparagus with a toothpick. This recipe is inspired by one of our favorite Disneyland foods - Bacon Wrapped Asparagus Skewers from Bengal.

Steps to make Bacon wrapped Asparagus:
  1. Preheat Oven 350 Fahrenheit
  2. Mix Olive oil and brown sugar
  3. group 4-5 asparagus and wrap center with whole slice of bacon
  4. place in baking dish
  5. Drizzle or brush on mixture
  6. Bake for 35 minutes

The combination of bacon and asparagus is a stellar spring pairing and a great way to celebrate the arrival of longer, warmer days. Our Bacon-Wrapped Asparagus recipe is a simple and delicious side that goes with almost any main dish. While asparagus season is here, keep this recipe near. It's a pretty and impressive side perfect for brunch or dinner—maybe alongside. Serve these bacon-wrapped spears with grilled meat and sliced fresh tomatoes for a wonderful meal.

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