Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, jambalaya. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Jambalaya is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Jambalaya is something that I’ve loved my entire life.
Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. It was a beautiful spring day, so we set out to cover some Hank Williams on the railroad tracks!
To begin with this recipe, we must first prepare a few components. You can cook jambalaya using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jambalaya:
- Take 1 box Jambalaya rice mix
- Make ready 1 cup white rice
- Take 4 cup tomato juice
- Prepare 1 lb ground beef
- Make ready 1 packages lil smokies
- Make ready 1 can 14.5 oz diced tomatoes
- Take 1 salt & pepper to taste
This is an excellent Jambalaya recipe. I followed it to a tee, except a I added more spice than I should have. I like spicy foods, but I am a bit nervous to serve it tomorrow to my guests. According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is.
Instructions to make Jambalaya:
- Cook Jambalaya rice mix according to box. Cook white rice in separate pan till tender.
- While the rice is cooking brown ground beef.
- In large pot combine cooked jambalaya rice, white rice, ground beef, lil smokies (cut in half), tomato juice & diced tomatoes. Season to taste.
- Simmer till heated through.
- Serve & enjoy.
While there are countless variations, a standard jambalaya contains rice, protein, seasoning vegetables and spices. This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Jambalaya is a special kind of comfort food. Depending on the sausage you purchase will determine if you should cook the.
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