Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, one banana muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
One Banana Muffins is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. One Banana Muffins is something that I have loved my whole life.
These perfectly delicious Small-batch Banana Muffins can be made with one banana, one bowl, and half an hour. I didn't want a spice muffin. I wanted a banana nut recipe and thought this one looked very good with the real butter in the ingredients and by the pictures.
To begin with this recipe, we must first prepare a few components. You can have one banana muffins using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make One Banana Muffins:
- Make ready 1 large overripe banana
- Get 1 egg white
- Take 5 tsp vegetable oil
- Get 1/4 cup sugar
- Prepare 1/2 cup flour
- Prepare 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Prepare 1/8 tsp salt
- Take 1/8 tsp cinnamon
- Make ready 1 pinch nutmeg
Soft and moist Banana Muffins with melty chocolate chips are the ultimate treat. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally These whole wheat, maple-sweetened banana muffins are so fluffy and moist, I bet no one can. These soft, moist, easy banana nut muffins are loaded with banana flavor and studded with walnuts for a little crunch.
Instructions to make One Banana Muffins:
- Preheat oven to 350F and set up a muffin pan with 4 muffin cup liners.
- Mash banana in medium bowl, then add all ingredients and mix well until combined.
- Evenly divide batter into 4 muffin cups, then bake for 20 minutes or until a toothpick comes out clean.
No need for a mixer - just use one bowl and stir everything together with a wooden. No Refined Sugar or White Flour. If you make banana muffins but not with caramelized bananas, you have to give this recipe a try! I usually put one slice of banana on top of my muffins (see below), but once in awhile I add Nutella to. An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping!
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