Smoked BBQ Sausage and Cheese Croissants
Smoked BBQ Sausage and Cheese Croissants

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, smoked bbq sausage and cheese croissants. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Smoked BBQ Sausage and Cheese Croissants is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Smoked BBQ Sausage and Cheese Croissants is something that I’ve loved my whole life. They are fine and they look wonderful.

This casserole is rich, delicious, and worthy of Christmas breakfast. Gruyère cheese browns beautifully and adds a nutty flavor to the dish. We look forward to seeing you soon!

To begin with this recipe, we have to prepare a few components. You can have smoked bbq sausage and cheese croissants using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Smoked BBQ Sausage and Cheese Croissants:
  1. Make ready 1 package smoked sausage
  2. Take Bbq sauce
  3. Make ready Shredded cheese
  4. Take 2 packages pillsbury croissant

Croissant: Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (Palm, Soybean), High. Like to order smoked sausage in your favorite BBQ restaurant? Try and make this delicious dish at home with our step by step guide on how to smoke Smoking sausages takes a lot of space, and grills usually only have one main cooking rack. Smokers on the other hand, usually have multiple.

Steps to make Smoked BBQ Sausage and Cheese Croissants:
  1. Preheat oven to 375. Cut the sausage 2 inch length and 1 inch in width. Roll out the croissant as shown in the picture. Top with your favorite bbq sauce and shredded cheese. Roll the croissant up with the sausage inside. Just like you would if making pigs in a blanket.
  2. Bake till done around 12-15 minutes. It's really good. I will definitely make again. Enjoy.

Once the butter has melted, remove from the heat and fold through the chives. Spoon the scrambled eggs onto the toasted croissants, drape the slices of smoked salmon on top. Memphis BBQ Sausage Platter is a traditional BBQ appetizer with BBQ grilled sausage. It makes a great summer BBQ recipe for parties! When I visit Memphis I always have to have at least one meal at my favorite BBQ restaurant and the sausage and cheese platter is the first thing I order…and.

So that’s going to wrap it up for this exceptional food smoked bbq sausage and cheese croissants recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!