Vegetarian Corn Chowder
Vegetarian Corn Chowder

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian corn chowder. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Our easy corn chowder recipe highlights the taste of sweet corn. You can make it with fresh or Author Name: BRUCE. Review Body: This is not a vegetarian recipe.

Vegetarian Corn Chowder is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vegetarian Corn Chowder is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have vegetarian corn chowder using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Corn Chowder:
  1. Get 3 large potatoes
  2. Prepare 1 medium onion
  3. Prepare 4 medium carrots
  4. Make ready 3 can creamed corn
  5. Make ready 1 can evaporated milk
  6. Get 1 stick margarine
  7. Prepare 5 tbsp parsley
  8. Make ready salt
  9. Get pepper

However, for corn chowder For a vegetarian or vegan version, just use vegetable broth instead of the chicken stock many. This vegan corn chowder starts with a traditional roux base for an uber-creamy situation that you The vegan one and a vegetarian batch. The vegetarian I'll be taking to a friend's house this Saturday. Creamy, comforting vegetable chowder, perfect for a quick weeknight meal.

Steps to make Vegetarian Corn Chowder:
  1. Dice or chop potatoes and onion, and grate the carrots.
  2. Put potatoes and onion in a small amount of water and boil for a few minutes, then add carrots (they don't need as long or they will get too soft).
  3. After the vegetables are cooked enough, add the corn, parsley, and margarine. Add salt and pepper (we like a lot of pepper) to taste.
  4. Add evaporated milk to a soupy consistency. Could be anywhere between half to the entire can. Simmer everything for 15 minutes.

I was planning on posting a recipe for vegan scalloped potatoes (which I will eventually when my oven. Hearty and healthy veggie-packed vegan corn chowder. Blended up corn, potato, and coconut milk make the chowder base for this super delicious meal! Who doesn't love a big steamy bowl of creamy. This vegan corn chowder recipe is also creamy, nut-free, and dairy-free!

So that’s going to wrap it up with this exceptional food vegetarian corn chowder recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!