Breakfast Burrito
Breakfast Burrito

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, breakfast burrito. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Breakfast Burrito is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Breakfast Burrito is something which I’ve loved my entire life. They’re nice and they look fantastic.

This recipe for hearty breakfast burritos is intended to be made in a large batch so that individual burritos can be frozen and reheated as needed. Making these in advance and freezing is a big time-saver for busy mornings! A burrito is a delicious, portable answer to breakfast.

To begin with this particular recipe, we have to prepare a few components. You can cook breakfast burrito using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Breakfast Burrito:
  1. Get 1 flour tortilla
  2. Take 1 egg, fried
  3. Make ready 1 turkey sausage patty
  4. Get Shredded cheese
  5. Get Taco sauce, optional

My husband and I try to eat healthy, but finding new meals for breakfast is a challenge. By adding tomatoes, spinach and garlic to traditional eggs and egg whites, we can have a dish that is both light and satisfying.—Wendy G. A breakfast burrito is traditionally filled with ingredients typical of an American breakfast like eggs, hash browns and sausage or bacon to start, and it all gets wrapped in a flour tortilla. Thanks to this easy recipe, you can make a batch of breakfast burritos on Sunday and stash them in your freezer for a quick grab-and-go breakfast all.

Instructions to make Breakfast Burrito:
  1. In a skillet fry the egg breaking the yolk. Cook til done and set aside. Then fry the sausage patty til done and set aside. Spray skillet with non-stick spray add the flour tortilla to skillet, add shredded cheese, egg, slice Patty in half then add over egg and let cook for 1-2 minutes. Then take out of pan. Add taco sauce if desired. Fold up burrito style and serve.

Drain on a paper towel-lined plate and pour off half the fat. The Big Breakfast Burrito is the perfect dish for those who don't like to share, because this breakfast burrito is loaded with beans, potatoes, scrambled eggs, lettuce and savory steak. These are breakfast burritos without a lot of adornment. But the great thing about this recipe is, it's basic. And you can use the basic method to create whatever degree of amped-up breakfast burrito you're in the mood for.

So that’s going to wrap it up with this special food breakfast burrito recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!