Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, zucchini and bread dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Zucchini and Bread dip is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Zucchini and Bread dip is something which I have loved my whole life.
Well, I found this receipe, and began making zucchini bread. A surprisingly delightful dip for any occasion. Zucchini is spiced up with a bit of garlic and oregano to create a creamy and delicious dip.
To get started with this particular recipe, we must first prepare a few ingredients. You can have zucchini and bread dip using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Zucchini and Bread dip:
- Prepare Fresh Zucchini (Julienned or French Cut)
- Get Olive Oil pan Coating
- Take Fresh Basil Leaves
- Prepare Salt
- Make ready Pepper
- Prepare Full Fresh Tomato (Blue or Cherokee)
- Take French Bread
Place ingredients in order shown in bread pan and select Quick Bread/Cake cycle. When baking is completed, remove and turn out onto wire racki to cool. Wrap in plastic wrap after completely. Zucchini bread has been an American favorite for decades, and my recipe is a super easy one to follow, especially if this is your first time trying it out.
Instructions to make Zucchini and Bread dip:
- In medium saute or frying pan add julienned zucchini strips at medium heat
- Cover mixture in olive oil leaving about an inch in the pan
- Salt and pepper lightly
- Add fresh basil leaves twisted and pinched
- Crush tomato over top of mixture
- Stir and cover making sure zucchini is covered
- Heat oven to 400 degrees
- Heat bread 5-10 mins
- Reduce heat and simmer 20 minutes (zucchini should be crisp not soggy)
- Enjoy! Oil makes fantastic bread dip
This classic zucchini bread is an awesome snack and is perfect for potlucks and bake sales. And another zucchini recipe is never a bad thing. That's why I love this easy roasted zucchini dip! And that includes olive oil, salt and pepper! Everyone I know who grows zucchini, usually has it coming out their ears right about now.
So that’s going to wrap this up with this special food zucchini and bread dip recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
