Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, homemade belgian waffles. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Homemade Belgian Waffles is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Homemade Belgian Waffles is something which I have loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can have homemade belgian waffles using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Belgian Waffles:
- Prepare 2 1/4 cups All-purpose Flour
- Take 1 tbs Baking Soda
- Get 3 tbs Sugar
- Prepare 1/2 tsp Salt
- Make ready 1 tsp Cinnamon
- Prepare 2 Large Eggs Separated
- Get 1/2 cups Vegetable Oil
- Make ready 2 cups Milk
- Get 1 tsp Vanilla Extract
Belgian waffles are also very light and airy inside. Traditionally this was due to them being made with yeast. Generally today they are made with baking powder, like in my recipe. Sift the dry ingredients together in a large bowl.
Steps to make Homemade Belgian Waffles:
- In a large bowl whisk together the flour, baking soda, sugar, salt, and cinnamon.
- In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract.
- Add the egg yolk mixture to the dry ingredients and mix well. Lastly pour 3/4 of mixture into waffle maker.
- Finally add your own toppings and enjoy!
In separate bowl, separate egg whites and beat until stiff peaks form. In a separate bowl, mix together the egg yolks, milk, oil , and vanilla, stir slightly. Add to dry ingredients and mix well. The Belgian waffle batter is also made a little differently than regular waffles, often with a leavening agent or egg whites (as used in this recipe) to make the batter light and fluffy. Different Belgian waffle pans cook square, rectangular, or round waffles.
So that’s going to wrap this up with this special food homemade belgian waffles recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
