Czen de talong(eggplant)
Czen de talong(eggplant)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, czen de talong(eggplant). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The dish is ideal for packed meals that are given to Filipino kids to eat during their break time in school. Tortang talong, also known as eggplant omelette, is a Filipino omelette made by pan-frying grilled whole eggplants dipped in an egg mixture. It is a popular breakfast and lunch meal in the Philippines.

Czen de talong(eggplant) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Czen de talong(eggplant) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have czen de talong(eggplant) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Czen de talong(eggplant):
  1. Take 4 pcs eggplant slice circle size
  2. Take Salt
  3. Prepare Pepper
  4. Make ready Olive oil
  5. Prepare Mayonnaise
  6. Take Arugula leaves or rocket leaves 🍃

I usually have it withbanana ketchup as a condiment. Try this quick and easy talong bola bola recipe. Let me know what you think. Eggplant is a high-fiber, low-calorie fruit that's used in many dishes and boasts a host of potential health benefits.

Instructions to make Czen de talong(eggplant):
  1. Pre heat the oven 350c mins put the eggplant in baking tray sprinkle with salt and black pepper and olive oil bake around 20-25mins until golden brown,
  2. Garnish with the mayonnaise sauce and arugula leaves,

Peeling an eggplant often improves the taste and texture of an eggplant-based dish. Fortunately, the peeling process is both straightforward and simple. Rinse the eggplant in cool running water,. Dip the eggplant in the egg one at a time. Slice open the eggplant to let some eggs seep in.

So that’s going to wrap this up with this exceptional food czen de talong(eggplant) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!