Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chi chi's copycat mexican sweet corn cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
I'm probably dating myself here, but one of the saddest days of my life was the day Chi-Chi's shut down their restaurants. I have SO many fun memories of celebrating birthdays, graduations, and even no special occasion at all while wearing one of their big sparkly and. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe.
Chi chi's copycat mexican sweet corn cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chi chi's copycat mexican sweet corn cake is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chi chi's copycat mexican sweet corn cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chi chi's copycat mexican sweet corn cake:
- Take 1 8. 5 oz box jiffy corn muffin mix
- Get 1 egg
- Get 1/4 cup melted butter
- Make ready 1 (14.75 oz) can creamed corn
- Make ready 1/2 cup white sugar add 1/4 cup if you want it sweeter
Mexican Sweet Corn Cake (Jiffy Mix) - Vikki Fraser. Many have asked for my sweet corn cake recipe so I thought I'd put it up here so you can make it too. Copycat Chi-Chi's Sweet Corn Cake tastes just like the restaurant. A wonderful side dish that will have you coming back for seconds.
Steps to make Chi chi's copycat mexican sweet corn cake:
- Pre heat oven to 350 degrees
- Lightly grease a 9×9 inch baking dish for a thicker cake or a 9 ×13 for a thinner cake
- In a medium sized bowl mix everything up well and pour into baking dish
- Bake for 45 to 50 minutes till the top is golden brown
- Use an ice cream scooper to scoop out round scoops on plate
This is the BEST corn bread out there and SUPER EASY! Here's a great side dish for Taco Tuesday to go with your tacos. I absolutely love this Chi-Chi's sweet corn cake mix!! Buying this brought back a lot of good childhood memories. I remember when Mexican restaurants would serve the sweet corn cake mix as a side along with beans and/or rice and the main entree.
So that’s going to wrap this up for this special food chi chi's copycat mexican sweet corn cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
