Arugula salad
Arugula salad

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, arugula salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Especially for the avocado lovers in my family! The serving suggestion is for a side dish. This salad is shaken, not tossed.

Arugula salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Arugula salad is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook arugula salad using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Arugula salad:
  1. Make ready 7 ounces arugula
  2. Make ready half cup pecans
  3. Prepare 2 apples
  4. Make ready 2 tablespoons dried cranberries
  5. Take dressing
  6. Get 1 large lemon juiced
  7. Make ready 1 tablespoon maple syrup
  8. Get pinch sea salt
  9. Take pinch black pepper

Get the recipe from Gimme Some Oven. This three-ingredient salad is one that barely needs a recipe — make it once and you'll be making it from memory from here on out. It's a one-bowl affair, as the lemony vinaigrette is whisked together in the serving bowl before the arugula gets tossed in. In this Poached Egg and Arugula Salad Bruschetta dish, top toasts with bacon-y arugula salad, or break the egg and let the golden yolk run over all.

Instructions to make Arugula salad:
  1. Roast pecans at 350 on baking sheet for 10 minutes
  2. Prepare salad ingredients
  3. Prepare dressing, whisk in bowl or shake in jar

For a simple side, riff on hash brown potatoes by tossing refrigerated potato wedges with olive oil, salt, and pepper. The arugula salad dressing is a simple combination of lemon juice, balsamic vinegar, olive oil, and salt. It's light, bright, and so tasty. Add the salad ingredients to a bowl. Salt and freshly ground black pepper.

So that’s going to wrap this up with this exceptional food arugula salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!