Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mexican mac & cheese. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mexican Mac & Cheese is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mexican Mac & Cheese is something which I have loved my whole life.
This pasta recipe is very quick and easy to prepare, and it's also a very popular recipe for kids! Mac and Cheese is not a traditional Mexican recipe, but it has. MEXICAN MAC AND CHEESE can't be beat!
To begin with this particular recipe, we must first prepare a few components. You can have mexican mac & cheese using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican Mac & Cheese:
- Take 2 cups noodles elbow or shell
- Make ready 7 cups water to boil noodles
- Make ready 2 tbs oil
- Prepare 8 oz tomato sauce 1 cup shredded cheese
- Take 1 tsp eachor to ur liking garlic, salt, pepper
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Instructions to make Mexican Mac & Cheese:
- Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
- Add water and stir wait till it boils 4-5min on med heat
- When noodles are tender strain
- Return to pot over low heat
- Mix in tomato sauce
- Add cheese and and seasoning and remove from heat and stir and serve
- Enjoy garnish with shredded cheese
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