Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gluten free pumpkin chocolate chip muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pumpkin Chocolate Chip Muffins (along with our Gluten-Free Banana Chocolate Chip Muffins and Grain-Free Sweet Potato Banana Muffins). You can never have too many muffins on hand in my opinion. Are you ready to whip up a batch of these Gluten-Free Pumpkin Chocolate Chip.
Gluten Free Pumpkin Chocolate Chip Muffins is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Gluten Free Pumpkin Chocolate Chip Muffins is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have gluten free pumpkin chocolate chip muffins using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gluten Free Pumpkin Chocolate Chip Muffins:
- Make ready 1 can Pumpkin
- Take 1 cup Brown rice flour
- Make ready 1 cup Quick oats
- Make ready 1/4 cup Honey
- Make ready 4 Eggs
- Make ready 1/4 cup Almond milk
- Make ready 2 tbsp Stevia
- Take 1 Cinnamon
- Get 1 Vanilla
- Take 1 Allspice
- Get 1 tbsp Baking powder
- Make ready 2/3 cup Chocolate chips
These almond flour pumpkin muffins are gluten-free, dairy-free, grain-free, and have no refined sugar. If you love pumpkin recipes we have just the thing for you. Gluten Free Pumpkin Chocolate Chip Muffins are a one-of-a-kind treat that is good for breakfast. These moist and tender gluten free pumpkin chocolate chip muffins are made with simple pumpkin puree in the batter and plenty of pumpkin pie spice.
Steps to make Gluten Free Pumpkin Chocolate Chip Muffins:
- Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins
- Cook at 350° for 25 minutes
- Remove from the oven and enjoy
A quick and easy muffin that celebrates the best of the season. I can't stop myself from baking with pumpkin, both from a can. My family already loves gluten-free pumpkin bars, and gluten-free pumpkin cookies, so I figured it was time to make a gluten-free pumpkin muffin! What could be better than adding chocolate chips to these muffins? Enjoy Life Foods sent me their new mini packs of semi-sweet chocolate chips this.
So that is going to wrap this up for this exceptional food gluten free pumpkin chocolate chip muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
