Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cabbage coconut stir fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cabbage Coconut Stir Fry is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cabbage Coconut Stir Fry is something that I’ve loved my entire life.
Cabbage thoran is one of the side dishes for Kerala Onam Sadya and very common at a Kerala home. A simple and healthy side dish that goes well with rice. Kerala style cabbage stir fry with coconut, ginger-garlic and green chilly.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cabbage coconut stir fry using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Coconut Stir Fry:
- Take 2 cup Cabbage
- Take 1/2 cup Grated Coconut
- Prepare 1 clove Garlic
- Get 1 medium Onion
- Get 1/4 tsp Turmeric Powder
- Make ready 2 Green Chillies
- Prepare 1 stick Curry Leaves
- Get 1/4 tsp Mustard Seeds
- Prepare 1 tbsp Coconut Oil
- Prepare Salt
Muttaikose Poriyal is made by power cooking cabbage with a very simple seasoning of mustard seeds, curry leaves, salt and freshly grated coconut. It takes very less time to make and is. Cabbage Thoran is dry dish-stir fry using coconut,it is a usual vistor in Kerala regular meal. Yes, we Keralites love to have thoran in every day lunch menu.
Steps to make Cabbage Coconut Stir Fry:
- Heat a pan & add the coconut oil. Put the mustard seeds into it. After one minute, chop the garlic & add it.
- When the garlic starts to turn brown, chop the onion & add it. After a few minutes, add the chillies & curry leaves.
- When the onion turns mushy, add the chopped cabbage into it. Mix the coconut & turmeric powder.
- When the cabbage is half cooked, add the coconut. Add salt to taste. Mix & cook well.
Cabbage needs no introduction…but thoran needs it. Thoran is stir fry-dry curry from Kerala. Thai flavors of coconut and basil come together in this fresh and spicy chicken and cabbage stir-fry. If your family prefers a milder meal, forgo the jalapeño. I saw a similar recipe from the NY Times and thought it needed to be put.
So that is going to wrap this up with this special food cabbage coconut stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
