Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spinach and artichoke pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach and Artichoke Pie is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Spinach and Artichoke Pie is something which I’ve loved my whole life. They are fine and they look wonderful.
This was something that was both long in the planning and thrown together at the last minute. I'd been planning to make a spinach pie for days; I'd gotten the phyllo dough out of. Soften the leeks in the butter for a couple of mins.
To get started with this recipe, we must prepare a few ingredients. You can have spinach and artichoke pie using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach and Artichoke Pie:
- Prepare 10 oz package frozen spinach, thawed
- Get 15 oz container of cottage cheese
- Prepare 8 oz garlic, herb spreadable cheese
- Prepare 4 large eggs, lightly beaten
- Prepare 1 cup chopped canned artichokes
- Prepare 1/2 cup fresh mushrooms
If you have the time and energy to boil and clean fresh artichokes, by all means do so. Transfer the spinach and artichoke mixture into a piping bag. This simple recipe has all the goodness of everyone's favorite Spinach-Artichoke Dip loaded with shredded chicken and wrapped up in flaky pastry. For smaller pie, halve the recipe and use just two crusts (foregoing stacking of crusts).
Steps to make Spinach and Artichoke Pie:
- grease a 9 inch pie pan with cooking spray
- preheat oven to 375
- Wring spinach dry
- in large bowl, whisk together the ricotta cheese, garlic herb cheese, and eggs.
- add spinach, artichokes, and mushrooms. salt and pepper to taste. stir to combine.
- pour into prepared pan and bake until golden brown. about 45 minutes.
Add the spinach and stir until coated then take off the heat and stir in the artichokes, cheeses and one of the eggs. Spinach Artichoke Hand Pies- Buttery hand pie filled with a mix of cheeses, artichokes, and spinach. Great appetizer and get your kids to eat their veggies! The ultimate baked spinach artichoke dip for any happy hour or party. It's creamy, comforting, and totally crowd-pleasing.
So that’s going to wrap it up for this exceptional food spinach and artichoke pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
