Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tamarind and apricot sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tamarind and apricot sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Tamarind and apricot sauce is something which I have loved my entire life. They are nice and they look fantastic.
Tamarind-Apricot Sauce recipe: Try this Tamarind-Apricot Sauce recipe, or contribute your own. Season with more salt and black pepper to taste, serve warm. Add all the remaining ingredients– the tofu, apricots, apricot preserve, tamarind sauce, and adobo sauce.
To begin with this recipe, we must prepare a few components. You can have tamarind and apricot sauce using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tamarind and apricot sauce:
- Get 250 gram /1-1/2 cup Tamarind pulp
- Make ready 100 gram Dried Apricots
- Take 1 Tbsp Cumin seeds
- Prepare Half tsp Red chilli powder
- Get 1 cup or as required Sugar
It's not only easy to make but also doesn't require a lot of ingredients and time to make. You may need to bring down the heat to medium. The sauce should have thickened considerably as to coat the back of a wooden spoon. Taste the sauce for seasoning and heat, adding more salt or chipotles if desired.
Steps to make Tamarind and apricot sauce:
- In a pot, pour tamarind pulp,dried apricots(soaked in water), red chilli powder, cumin seeds,and sugar. Mix them well and cook for 5-10 minutes until the sauce starts to boil. - After this, turn off the flame and let it cool.Then blend it in a blender. Your tamarind and apricot sauce is ready.
- Note:Before making it,wash tamarind and apricots with water. - Then,soak tamarind in 1 cup of water and dried apricots - in half cup of water for an hour.
Transfer the chicken to a platter and drizzle with the sauce. Spicy Tamarind Dipping Sauce - Recipe - FineCooking. Tamarind's sour flavor is prized in Thai cooking, and in this sauce it's balanced by the heat of curry paste and the sweetness of honey. Look for pure tamarind paste concentrate imported from Thailand. Any leftover sauce is wonderful with fish or.
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