Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sausage and cabbage saute. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Saute the smoked sausage for a few minutes per side to brown. Stir in the shallots and garlic in olive oil. Add in the sliced cabbage, apple cider vinegar, thyme, salt, and pepper to the skillet and stir occasionally to soften.
Sausage and Cabbage Saute is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sausage and Cabbage Saute is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage and cabbage saute using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Cabbage Saute:
- Make ready 16 oz ground pork sausage
- Make ready 1/2 head green cabbage, chopped
- Get 1 medium onion, chopped
In the same skillet, melt the butter. Add remaining ingredients, and the sausage. This Easy Sausage & Cabbage Skillet is a meal on it's own with perfectly sautéed cabbage, your favorite dinner sausage, garlic, salt, pepper, and a little crushed red pepper. You can use any sausage you like but I tend to prefer Applegate since their ingredient list is super clean and simple.
Instructions to make Sausage and Cabbage Saute:
- In large pot, brown sausage. Add onion and cook until tender.
- Add in cabbage and cook tender, stirring occasionally.
Salty, smoky sausage, with tender sauteed cabbage, is a guaranteed win with my family. While raw cabbage has very little flavor on its own and can even be a little bitter or peppery, cooked cabbage tastes sweeter and it picks up additional flavors from the foods you cook with it-for example, sausage. Add the green cabbage, remaining butter, paprika, salt, and pepper. Stir to combine and coat the cabbage with butter and seasonings. Chop the bacon into small pieces.
So that is going to wrap it up with this exceptional food sausage and cabbage saute recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
