Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, boiled cabbage. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Boiled Cabbage is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Boiled Cabbage is something which I’ve loved my entire life. They’re fine and they look fantastic.
Boiled cabbage is an excellent way to take advantage of the vegetable's nutrients. Cabbage is packed with vitamins C and K, and a good source of potassium, magnesium, and phytonutrients. Green cabbage is the most popular type of cabbage, but you can also boil red cabbage, savoy cabbage, Napa cabbage or the Chinese cabbage, bok choy.
To begin with this recipe, we must first prepare a few components. You can have boiled cabbage using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Cabbage:
- Take 1 head cabbage
- Get 2 cups water
- Take 1 tbsp olive oil
- Make ready 1 chicken flavor bouillon cube
- Make ready Pepper
Before I share the boiled cabbage recipe let me set the record straight. Yes cabbage will let off an odor while it cooks, however, to get rid of the unpleasant smell. - Boil it: Think corned beef and cabbage or cabbage soup. From there you're ready to blanch (to make Mongolian Meatball Cabbage Cups ), boil, sauté (for Egg Roll Bowls ), or roast. Cabbage is a leafy vegetable that, just like any of its kind, has a fair amount of nutrients intact.
Instructions to make Boiled Cabbage:
- Rinse cabbage and cut off bottom stem
- Cut cabbage into small/medium pieces
- Add water to pot, bring water to a boil
- Add bouillon cube and olive oil to boiling water
- Add cabbage to boiling water, cover and reduce heat to low
- Let boil for 30 minutes, stir every 10 minutes, add pepper to taste
It is a good source of soluble and insoluble fiber, too. The boiled cabbage process is complete; take the contents out of the pot onto a plate and garnish with coriander. Boiled Cabbage with Bacon. this link is to an external site that may or may not meet accessibility guidelines. Boiling breads like bagels and pretzels effectively sets the crust before it goes in the oven. A brief boil gives bagels a thin and fairly elastic crust that will still allow the bagels rise quite a bit in the oven.
So that is going to wrap it up for this exceptional food boiled cabbage recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
