Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, apricot, basil and serrano ham salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
thinly sliced serrano ham ⅓ cup Transfer the grilled apricots and arugula to a serving platter with the burrata. Top with the Serrano ham and sprinkle with the Marcona almonds.
Apricot, Basil and Serrano Ham Salad is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Apricot, Basil and Serrano Ham Salad is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook apricot, basil and serrano ham salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apricot, Basil and Serrano Ham Salad:
- Make ready 5 apricots
- Take 1/3 cup canned red beans
- Make ready 1/3 cup olives
- Get 1/3 cup zucchini
- Get 1/6 cup sliced carrot
- Get 20 dkg serrano ham
- Get 1/6 cup fresh basil
- Make ready 1/6 cup almond
- Take Handful green salad mix or ruccola
- Take 6 tablespoon fussili
After blanching the haricots verts you want to keep them warm, and toss them quickly with the ham and warm apricots. To prepare the salad, peel the mangoes and carefully slice off each fleshy side close to the stone. Slice the mango flesh lengthways into thin strips. Figs, melon, Spanish ham, and basil. [Photographs: J.
Steps to make Apricot, Basil and Serrano Ham Salad:
- Boil the pasta
- Cut all the other vegetables and the ham into small pieces.
- Mix and enjoy
It's summertime, we have half day Fridays, a few extra hours of daylight to get our cocktails going, and things are supposed to be easy, darn it! On the menu today: figs, melon, Spanish ham, and basil in one gorgeous salad. Jamon Serrano country ham is a source of great pride among Spaniards. From time immemorial in the mountains of Spain, they have rolled fresh hams Esqueixada is a quintessential Catalan salad. The main ingredient is always cod.
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