Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, my mac & cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Mac & Cheese is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My Mac & Cheese is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook my mac & cheese using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Mac & Cheese:
- Make ready 1 lb macorpni
- Take 1 lb chadder
- Get 2 % milk
- Make ready Kosher salt
- Take Ground black pepper
- Take 1 lg egg
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Instructions to make My Mac & Cheese:
- In a large pot add salt so the pasta don't stick, when water starts to boil add pasta and, stir cook till aldente.
- Shred cheese or, buy shredded when pasta is done drain and, add back to pot add, milk make sure it covers the macaroni, add egg, cheese, salt and pepper mix well.
- Bake for 30 -40 minutes take out let cool and, enjoy.
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So that’s going to wrap this up with this special food my mac & cheese recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
