Fogo de Avo (Avocado Hot Sauce)
Fogo de Avo (Avocado Hot Sauce)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fogo de avo (avocado hot sauce). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fogo de Avo (Avocado Hot Sauce) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Fogo de Avo (Avocado Hot Sauce) is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook fogo de avo (avocado hot sauce) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fogo de Avo (Avocado Hot Sauce):
  1. Get medium avocado, seeded and quartered
  2. Get jalapeno, stemmed and cut in half
  3. Get white onion, chopped
  4. Get water
  5. Prepare fresh cilantro, chopped
  6. Get white vinegar
  7. Get sea salt
Instructions to make Fogo de Avo (Avocado Hot Sauce):
  1. Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.
  2. Keep refrigerated. Should last about a week.

So that’s going to wrap this up for this exceptional food fogo de avo (avocado hot sauce) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!