Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage and ham. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cabbage and Ham is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cabbage and Ham is something that I’ve loved my whole life.
Fried Cabbage and Ham (SO delicious and so easy too!!) You can use bacon or sliced ham. I like using a small ham steak, diced. Fry the diced ham up first. (with olive oil and butter) Once it's.
To get started with this particular recipe, we must prepare a few components. You can cook cabbage and ham using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cabbage and Ham:
- Get 1 medium head of green cabbage
- Get 1/2 pound ham pieces
- Take 2 quarts water
- Make ready 2 tablespoons salt
It's super easy to make, only three ingredients. My family loves ham and cabbage. Makes the meat fall of of the bone and the bones add a lot of flavor. We love this Crock Pot Ham and Cabbage.
Instructions to make Cabbage and Ham:
- Add the ham to the pot and heat for five minutes. Add the water and bring to a boil. Add the cabbage and salt stir well. Boil for 1 hour covered stirring occasionally.
- Keep stirring occasionally. Taste from time to time after an hour check the tenderness. If tender cover and remove from heat. Let rest for 15 minutes covered.
So easy to throw together, it's a perfect leftover ham We love left over ham recipes around here. And we do love us some cabbage ;). Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Cabbage soup may not sound like the most exciting meal, but trust me this version with ham, carrots, and onions is delicious! SCALLOPED CABBAGE AND HAM CASSEROLE - The Southern Lady Cooks.
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