Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, harvest sausage shepherd's pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Harvest Sausage Shepherd's Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Harvest Sausage Shepherd's Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Harvest Sausage Shepherd's Pie:
- Get mild sausage links, casing removed
- Take celery, diced
- Make ready garlic, minced
- Get carrots, diced
- Prepare granny Smith apple, skinned and diced
- Take large onion, diced
- Make ready diced butternut squash
- Take Worcestershire sauce
- Make ready Salt and pepper,
- Take Dried basil,
- Make ready Dried thyme,
- Get mashed potatoes (prepared in advance or packaged)
- Make ready shredded cheese
Instructions to make Harvest Sausage Shepherd's Pie:
- In a large pan, brown sausage meat.once browned add onions and garlic.
- Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
- Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
- Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
- **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.
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