Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy cheesy hashbrown potato casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Cheesy Hashbrown Potato Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Cheesy Hashbrown Potato Casserole is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
- Make ready 1 bag frozen potatoes o'Brien
- Make ready 1 can cream of mushroom soup
- Prepare 1 can cream of chicken soup
- Get 1 cup milk
- Take 1 cup sour cream
- Take 1 bag shredded cheddar cheese
- Make ready Salt
- Prepare Pepper
- Take Garlic powder
- Prepare Onion powder
- Prepare Corn flakes
Steps to make Easy Cheesy Hashbrown Potato Casserole:
- Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
- Serve & Enjoy Cheesy Heaven!!!
So that’s going to wrap it up with this exceptional food easy cheesy hashbrown potato casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
