Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian sausage bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Italian Sausage Bread is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Italian Sausage Bread is something that I have loved my entire life. They’re fine and they look fantastic.
Put the sausage into pan and chop it into bite sized chunks. Cook the sausage until it is browned. Add the onions back to the pan with the sausage and cover with a lid.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian sausage bread using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Italian Sausage Bread:
- Get 1 lb. Sweet Italian Sausage meat
- Make ready 1/2 stick pepperoni
- Prepare 1 lb. pizza dough
- Make ready 1 bag (8 oz.) shredded mozzarella cheese
Cook onions until they are translucent, then add the garlic. Cook the onions until they are caramelized. Remove the onions to a bowl, leaving extra oil in the pan.. Transfer to a bowl and let cool.
Instructions to make Italian Sausage Bread:
- Cook sausage meat until done. Set aside to cool.
- When meat is cool, in a food processor, chop sausage meat and pepperoni into tiny pieces.
- Pre heat oven to 350.
- Place meat mixture into a large bowl. Add cheese and mix well.
- Flour dough and stretch or roll into a large rectangle.
- Place mixture onto dough leaving 1/2 inch all around. Roll like a jelly roll, tucking in sides as you go.
- Place on a cookie sheet, seam down. Baste with egg wash.
- Bake for 30 to 35 minutes, until golden. Let sit for 5 minutes. Slice and serve warm. Enjoy!
I used hot Italian sausage and pepper jack cheese because my family likes spicy foods. Browning the sausage took longer than it did to put this together and bake it. A great fast meal for when you want something home cooked on a busy evening. Sicilian Sausage Bread can be frozen after baked. Simply cut into wedges, seal in an airtight bag or plastic wrap and freeze.
So that is going to wrap it up for this exceptional food italian sausage bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!