Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Zucchini Casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Zucchini Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini casserole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Zucchini Casserole:
- Take 5 large zucchini, peeled and cut into coins
- Take 1 large tomato, sliced
- Prepare 1/2 cup shredded cheddar cheese
- Prepare 1/3 cup Parmesan cheese
- Prepare 2/3 cup Bisquick mix
- Take 3/4 cup whole milk
- Make ready 2 eggs
- Get 1/8 teaspoon black pepper
- Make ready Canola oil cooking spray
Steps to make Zucchini Casserole:
- Spray canola oil cooking spray into a large casserole dish……
- Layer zucchini and tomato slices into casserole dish……
- Now add your shredded cheddar cheese and Parmesan cheese……
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
- Pour Bisquick mixture over tomato and zucchini in casserole dish…..
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
- Let rest for 10 minutes…..
- Serve and enjoy 😉!
So that’s going to wrap this up with this exceptional food zucchini casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
