2 Step Vegan Curry  (cari) in Rice Cooker
2 Step Vegan Curry (cari) in Rice Cooker

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 2 step vegan curry (cari) in rice cooker. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

2 Step Vegan Curry (cari) in Rice Cooker is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. 2 Step Vegan Curry (cari) in Rice Cooker is something which I have loved my whole life.

Wash rice, pot in rice cooker, add all ingredients, stir or mix well. How to cook a vegan curry using a rice cooker, rice cookers are very useful and versatile. DCIGNA Mini Rice Cooker from Amazon Review!

To begin with this recipe, we have to first prepare a few components. You can cook 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 2 Step Vegan Curry (cari) in Rice Cooker:
  1. Prepare 2 c. uncooked white rice
  2. Take 2 c. water
  3. Prepare 3 Tbsp curry powder
  4. Prepare 1 Tbsp olive oil
  5. Prepare 3 Tbsp lemongrass
  6. Make ready 5 dried bay leaf
  7. Take 1 c. Diced tofu or veggy meat
  8. Get 1 c. diced potato or any squash
  9. Prepare 1 c. diced carrots

I recently came upon a rice cooker, a pretty small one but it gets the job done. Firstly, how possible is it to make what is effectively a one-pot curry, in a rice cooker? It's meant to cook things super quickly, as opposed to a dutch oven or slow cooker, so I'm afraid of burning things or over cooking. Cook this tasty vegan curry for an exotic yet easy family dinner.

Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
  1. Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
  2. Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
  3. Depending on your rice cooker, adjust water.. rice should be firm on the dry side.

This satisfying veggie chickpea curry is made in four easy steps and counts as three of your five-a-day. Prep your veggies and let the slow cooker do the work with our filling sweet potato curry. Dairy, gluten and nut free and totally delicious. Have all your ingredients prepped and ready to go. Heat the oil in the pressure cooker using the Sauté function (on normal) and fry the onions and spices.

So that is going to wrap this up with this exceptional food 2 step vegan curry (cari) in rice cooker recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!