Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot country ribs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Crock Pot Country Ribs is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Crock Pot Country Ribs is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook crock pot country ribs using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Country Ribs:
- Make ready 2 large packs country style ribs (bone in)
- Prepare 2 onions, sliced
- Prepare 1-12 ounce can Coca Cola
- Make ready 2 cups bbq sauce
- Make ready 1 tablespoon black pepper
- Prepare Fresh minced garlic (10 cloves)
Slow Cooker Country Style Ribs come out so moist and fork tender when cooked in the crock pot! I much prefer them this way (or in the Instant Pot) than in the oven. You can be hands-off and get some things done while these yummy ribs are slowly cooking to perfection! Boneless country-style ribs are a good choice for the crock pot.
Steps to make Crock Pot Country Ribs:
- Rinse ribs in cold water and pat dry……
- Add onions to bottom of large crockpot….
- Next add your country style ribs….
- Now add : Coca Cola, bbq sauce, black pepper and garlic…..
- Cover and cook on low for 10 hours…..
- Serve with my cheesy buttered noodles and enjoy 😉!!
The ribs are slow cooked with apple juice, barbecue sauce, garlic, and brown sugar. I prefer to cook these on low as I think they are more tender, but you can cook them on high to shorten the cooking time if you need to. Brown the ribs before placing in crock pot. Mix all of the above ingredients together well. Place ribs in crock pot and pour sauce over ribs.
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