Mushroom Swiss Burger Casserole
Mushroom Swiss Burger Casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mushroom swiss burger casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mushroom Swiss Burger Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mushroom Swiss Burger Casserole is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mushroom swiss burger casserole using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Swiss Burger Casserole:
  1. Make ready 1 1/2 lbs ground beef
  2. Make ready 1 1/2 lbs petite red potatoes sliced thin
  3. Get 8 oz mushrooms
  4. Get 1 large onion diced
  5. Get 2 cups chicken broth
  6. Get 1/4 cup butter
  7. Make ready 1/4 cup corn starch
  8. Take 1 tbsp dried thyme
  9. Make ready 1/2 cup sour cream
  10. Prepare 1 cup shredded cheddar
  11. Take 15-20 slices baby swiss
  12. Take 1/2 cup bread crumbs
Steps to make Mushroom Swiss Burger Casserole:
  1. Spray a 9x13 baking dish with pam, preheat oven to 375°
  2. Brown beef in a large skillet, add mushrooms for last 5 min or so.
  3. In a large sauce pan, melt butter, add diced onion, and cook until transparent.
  4. Add corn starch, thyme, and chicken broth and cook until thickened.
  5. Add sour cream and shredded cheddar, combine.
  6. Put 1/2 of your potatoes in a 9x13 baking dish, cover with beef mixture, top with swiss cheese, put the rest of the potatoes on top, pour over your sauce. Cover with foil and bake for 45 min.
  7. Uncover, top with more swiss cheese and bread crumbs, bake for another 15 min.

So that is going to wrap it up with this special food mushroom swiss burger casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!