Sardine In Wasabi Mayonnaise Bun
Sardine In Wasabi Mayonnaise Bun

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sardine in wasabi mayonnaise bun. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

In a small bowl, mix wasabi powder and water to form a paste. The crab mayonnaise and dukkah can be prepared in advance and the fish cooks quickly so this is a great meal for an evening with friends. Drizzle the extra virgin olive oil over the sardines and Baby Gem quarters and then season with salt, black pepper, sumac and chilli flakes.

Sardine In Wasabi Mayonnaise Bun is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sardine In Wasabi Mayonnaise Bun is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sardine in wasabi mayonnaise bun using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sardine In Wasabi Mayonnaise Bun:
  1. Take WASABI MAYONNAISE MIXTURE
  2. Get 2 tbsp mayonnaise
  3. Make ready 1 tbsp wasabi paste
  4. Take SARDINE OPTION
  5. Get 1 can sardine in sunflower oil
  6. Prepare BREAD OPTION
  7. Prepare 2 soft bun or and bread

This is fresh, tasty, filling, and delicious. If you love tuna, ahi tuna sandwich with wasabi mayonnaise will interest you. I grew up eating different tuna dishes. I have had grilled tuna belly, tuna jaw (panga ng tuna in Filipino).

Steps to make Sardine In Wasabi Mayonnaise Bun:
  1. Mix the wasabi with the mayonnaise ,,,, TIPS ,,,,**for those who like strong mustard flavour add more wasabi ****those who can't take the heat just add more mayonnaise **
  2. Drain the sardine from its oil then baked it till its lightly crispy for few minutes then mix with the wasabi mayonnaise mixture
  3. Slice the toasted bun and stuff cucumber ribbon then sardine in wasabi mayonnaise mixture and serve

Learn how to prepare this easy Wasabi Mayonnaise recipe like a pro. Traditional wasabi paste is made with real mayonnaise. This is a super quick to put together Japanese Wasabi Mayo with pieces of nori will raise the bar for any burger or portion of fries. What's not to like.mayonnaise, honey and WASABI! Used this on a grilled salmon sandwich with onions, tomatoes and lettuce.

So that’s going to wrap it up with this exceptional food sardine in wasabi mayonnaise bun recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!