Zucchini Casserole
Zucchini Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Zucchini Casserole is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook zucchini casserole using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Casserole:
  1. Get 5 large zucchini, peeled and cut into coins
  2. Make ready 1 large tomato, sliced
  3. Prepare 1/2 cup shredded cheddar cheese
  4. Prepare 1/3 cup Parmesan cheese
  5. Take 2/3 cup Bisquick mix
  6. Take 3/4 cup whole milk
  7. Get 2 eggs
  8. Prepare 1/8 teaspoon black pepper
  9. Get Canola oil cooking spray
Steps to make Zucchini Casserole:
  1. Spray canola oil cooking spray into a large casserole dish……
  2. Layer zucchini and tomato slices into casserole dish……
  3. Now add your shredded cheddar cheese and Parmesan cheese……
  4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
  5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
  6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
  7. Let rest for 10 minutes…..
  8. Serve and enjoy 😉!

So that is going to wrap it up with this special food zucchini casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!