Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sauteed asparagus and ham. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sauteed asparagus and ham is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Sauteed asparagus and ham is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sauteed asparagus and ham:
- Make ready 1 can asparagus
- Prepare 1 onion
- Get 1/2 cup diced ham
- Prepare 1 egg
- Make ready 1/3 cup skim milk
An easy vegetable recipe that pairs well with so many entrees and is packed with nutrition. Asparagus and peas prove the old adage: what grows together, goes together. This is the perfect side dish for spring! Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants.
Instructions to make Sauteed asparagus and ham:
- Drain and rinse the asparagus.
- Dice the onion and ham. Saute together for 6-10 minutes.
- Add asparagus to onion and ham mixture. Stir over medium heat.
- Whisk the egg and milk together and use a second pan to scramble.
- Add the scrambled egg to the asparagus and toss to mix.
- Serve warm.
Quick and easy sir-fry method to cook in less than thirty minutes. Asparagus with flowers is long past its prime, not suitable to prepare sauteed asparagus. If you squeeze the bunch of asparagus, it should squeak. Sauteed Asparagus - the difference between frying and sauteing explained so you can saute to perfection! Sauteed Asparagus is easily confused with just putting some asparagus in a frying pan and frying it.
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