Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, whipped cream. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Whipped cream is cream that is whipped by a whisk or mixer until it is light and fluffy, or by the expansion of dissolved gas, forming a colloid. It is often sweetened and sometimes flavored with vanilla. Whipped cream is also called Chantilly cream or Crème chantilly (pronounced [kʁɛm ʃɑ̃tiji]).
Whipped Cream is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Whipped Cream is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook whipped cream using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Whipped Cream:
- Get heavy whipping cream
- Prepare cream cheese
- Make ready vanilla extract
- Take almond extract - optional
- Prepare white sugar
It's the cream's milkfat content that makes this possible. Whipped cream is arguably the world's best dessert topper. It makes rich desserts feel light, fruit desserts feel rich, and hot cocoa feel extra special. I have a soft spot in my heart for whipped cream.
Instructions to make Whipped Cream:
- Combine the cream cheese, sugar, vanilla and almond extract in a medium bowl.
- Using an electric mixer on medium to high speed, mix the cream cheese mixture until well blended.
- Gradually add the heavy whipping cream into mixture while mixing on high speed.
- Mix until a firm peak is formed.
- For the Strawberry Shortcake featured in the picture, I used homemade pound cake as the base layered with fresh strawberries and whipped cream. Enjoy :)
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So that’s going to wrap it up with this special food whipped cream recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
