Matzo Broccoli Casserole
Matzo Broccoli Casserole

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, matzo broccoli casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Matzo Broccoli Casserole is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Matzo Broccoli Casserole is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matzo broccoli casserole using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Matzo Broccoli Casserole:
  1. Take Casserole
  2. Take 1 teaspoon granulated garlic powder
  3. Take 1/2 teaspoon salt
  4. Make ready 1 pound Broccoli
  5. Get 3 large eggs
  6. Get 1 cup Colby-Monterey jack cheddar cheese shredded
  7. Get 4-1/2 ounce box of Matzo ball mix both packets
  8. Take 1 cup mayonnaise
  9. Get 1 teaspoon poultry seasoning
  10. Take 1 cups gravy see my recipe down To the bone Porkchop recipe
  11. Take Topping
  12. Take 1 cup panko breadcrumbs
  13. Make ready 1/2 stick butter
  14. Take 1 tablespoon parsley flakes
  15. Take To taste salt
  16. Prepare 1/2 teaspoon granulated onion powder
  17. Take 1/2 teaspoon granulated garlic powder
Instructions to make Matzo Broccoli Casserole:
  1. Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic.
  2. Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan.
  3. Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole.
  4. Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!

So that is going to wrap it up with this special food matzo broccoli casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!