Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet fried dumplings. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Transfer to a plate lined with paper towel and drain. In a large bowl, stir together the flour, baking powder and salt. Rub in the butter until it is in pieces no larger than peas.
Sweet fried dumplings is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sweet fried dumplings is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook sweet fried dumplings using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet fried dumplings:
- Make ready 1 cup plain flour
- Prepare 1 tsp salt
- Take 3 tsp sugar
- Make ready 1/2 cup water
This pan-fried dumplings recipe is probably the best and most authentic fried dumpling recipe that you will find online. And, this is such an easy dumpling recipe. These Chinese dumplings are so crispy on the outside but filled with moist, juicy, and extremely flavorful meat and veggie fillings on the inside. Filling for Sweet Fried Dumplings: The primary ingredients are coconut, chopped toasted peanuts, toasted sesame seeds, and sugar.
Steps to make Sweet fried dumplings:
- Put all dry ingredients in a bowl then add the water
- Mix into a ball the texture should not be sticky so if sticky add more flour but only sprinkle as needed
- Once mixed separate into six medium sized balls and fry on a medium heat until golden on both sides (don't cook on too high heat as it will cook on the outside and not all the way through)
Typically, Mama Lin uses sweetened coconut flakes, the kind that you see in the baking section of a supermarket. Because the coconut is already sweetened, you don't need much additional sugar. What Makes a Good Dumpling Sauce. The components of a good dumpling sauce are pretty simple, and it comes down to a balance of different flavors: salty, sweet, spicy, and a little bit of tang, or sourness. The base of the sauce is soy sauce, which provides the salt factor and needs a little bit of thinning out with hot water.
So that is going to wrap it up for this special food sweet fried dumplings recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
