Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, crescent roll mountain dew apple dumplings. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in the baking dish. Pour Mountain Dew(TM) over the dumplings.
Crescent Roll Mountain Dew Apple Dumplings is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crescent Roll Mountain Dew Apple Dumplings is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crescent roll mountain dew apple dumplings using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Crescent Roll Mountain Dew Apple Dumplings:
- Prepare 2 (8 count) cans crescent rolls
- Get 3-4 tart apples
- Get 1 1⁄2 cups sugar
- Prepare 1 ⁄2 cup butter
- Take 1 teaspoon cinnamon
- Take 1 (12 ounce) can Mountain Dew soda
If you share my love for anything made with apples, then this. Gooey, warm apple pie inside, sugary-cinnamon flaky dumpling crust.*wipes drool Mountain Dew really is the secret ingredient to these delectable dumplings! Apples rolled up in crescent dough with a pinch of cinnamon bake up. Mountain dew apple dumplings made with crescent rolls and granny smith apples.
Instructions to make Crescent Roll Mountain Dew Apple Dumplings:
- Spray a 13x9 baking dish or pan. Peel and slice apples into 16 pieces. Roll each apple slice in 1 section of crescent roll. Place rolled slices in pan in two rows, put extras along side. Melt butter, add sugar and cinnamon and pour over apples. Pour can of Mountain Dew over all. Bake at 350 degrees for 45 minutes. Serve warm with vanilla ice cream.
Mountain Dew Apple Dumplings: crisp green apples are wrapped in soft dumplings and baked in a sweet cinnamon sauce made of brown sugar, butter and Once boiling, evenly pour over the crescent rolls. Finally pour the mountain dew around just the edges of the pan. Roll dough to form a crescent. Pour cinnamon/butter mixture over the crescent rolls. This Mountain Dew apple dumpling recipe uses a can of soda for a gooey, delicious apple dessert you'll love!
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