Beef splash
Beef splash

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef splash. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Beef splash is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Beef splash is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef splash using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef splash:
  1. Get 1/2 kg beef sirloin
  2. Get 4 cloves minced garlic
  3. Get Knorr liquid seasoning
  4. Get 1 pc medium red bell pepper
  5. Prepare to taste Pepper
  6. Take Mayonnaise

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Instructions to make Beef splash:
  1. Saute garlic, red bell pepper beef sirloin and knorr seasoning; knorr seasoning should be enough to only coat bottom of the pan
  2. When the meat is cooked and the knorr seasoning has reduced, turn off the heat / fire and add mayonnaise. Add per tablespoon until coating is enough.
  3. Add pepper to taste.

Sear briefly without moving, and then stir-fry until the beef changes color. Splash the beef with the rice wine while cooking. Add the green beans and the sauce. Beef Salpicao is a dish composed of cubed beef sirloin or tenderloin, lots of minced garlic, Worcestershire sauce, olive oil, and some liquid seasoning. Great for casual entertaining, when you fancy a warming beef stew but with some more vibrant Add the sugar, then the beef and stir until combined.

So that’s going to wrap this up with this special food beef splash recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!