Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vanilla custard. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vanilla Custard is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vanilla Custard is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have vanilla custard using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vanilla Custard:
- Prepare 480 ml milk
- Get 70 g sugar
- Get 4 egg yolks
- Get 30 g corn starch
- Take 1 tsp vanilla extract
- Make ready 1 tbsp butter
Instructions to make Vanilla Custard:
- Whisk together egg yolks and sugar until they turn pale
- Add corn starch and mix until well incorporated
- Meanwhile, heat the milk on the pan until it soft boils.
- When the egg yolks mixture are ready and the milk are warm, pour half the milk into the mixture and mix it well
- Pour the mixture from step 4 into the milk in the pan and put it with a medium heat while keep mixing it until it turns thick.
- Add the butter to make it looked more glossy
- Take the pan off the heat and transfer it to another bowl to cool down.
- Cover the surface with plastic wrap and put it on the fridge at least 2 hour before used
So that’s going to wrap this up with this special food vanilla custard recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
