Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pineapple teriyaki homemade beef jerky. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple Teriyaki Homemade Beef Jerky is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Pineapple Teriyaki Homemade Beef Jerky is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
- Take 6 lbs beef roast
- Take 1 can pineapple juice
- Make ready 24 oz. Worcestershire sauce
- Prepare 24 oz. Soy sauce
- Make ready 5 oz. Teriyaki sauce
- Prepare 1/2 cup Brown sugar
- Take Black Pepper
Steps to make Pineapple Teriyaki Homemade Beef Jerky:
- Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
- Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
- Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
- Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!
So that’s going to wrap it up for this exceptional food pineapple teriyaki homemade beef jerky recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
