Turmeric Rice for Curry
Turmeric Rice for Curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turmeric rice for curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Turmeric Rice for Curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Turmeric Rice for Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

Chickpea Tomato Curry with Turmeric Rice is a hearty vegetarian-friendly entree that's sure to be a crowd-pleaser. Whether you're a newbie to healthy This Chickpea Tomato Curry with Turmeric Rice is a great entree dish to make on the weekends for plenty of leftovers for a quick lunch the next day. Cook the rice according to package instructions.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turmeric rice for curry using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric Rice for Curry:
  1. Take 360 ml Uncooked white rice
  2. Prepare 1 to 2 teaspoons ★Turmeric
  3. Make ready 2 tsp ★Chicken soup stock (granules)
  4. Get 10 grams Butter
  5. Take 1 up to the level indicated in the rice cooker Water
  6. Take 1 dash Salt

Incredibly flavorful and beautiful golden color! This doesn't take much longer than making normal rice, but first you'll saute some diced onion in olive oil. The two spices we're putting in here are turmeric and curry. Turmeric glutinous rice with curry is like a perfect marriage.

Steps to make Turmeric Rice for Curry:
  1. Wash the rice at least 30 minutes before you plan to cook it, and drain it in a sieve. I cooked the rice shown in the photo with the soup stock granules and 1 teaspoon of turmeric.
  2. Put the rice in the rice cooker, add water up to the appropriate line, add the ★ ingredients and salt, and mix. Top with butter and cook as usual.

However, due to the stickiness of glutinous rice, it can sometimes feel too heavy to have in the evening, so I opted to just make turmeric rice instead. Nowadays, there are many good quality Malaysian curry paste available in Asian. healthyish. Divide rice and reserved salted cabbage among plates. Top rice with curry and lime wedges, then dollop with yogurt. Turmeric is a member of the ginger family which is native to India and other South Asian countries.

So that is going to wrap this up with this special food turmeric rice for curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!