Grilled Sausages (5 Ingredients)
Grilled Sausages (5 Ingredients)

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grilled sausages (5 ingredients). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Grilled Sausages (5 Ingredients) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Grilled Sausages (5 Ingredients) is something which I have loved my whole life. They are fine and they look wonderful.

They're perfect for those super busy weeknights and the whole family It's super easy to make at home (yay for busy weeknights) and only has five ingredients (yay for Five-Ingredient Fridays!) The key to this dish is. If you're tired of grilled sausages that are burnt on the outside but raw inside, perfect your grilling game. Set yourself up for success by preheating a gas or charcoal grill before placing the sausages over direct.

To get started with this recipe, we must prepare a few components. You can cook grilled sausages (5 ingredients) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Sausages (5 Ingredients):
  1. Prepare Oil for the pan/grill
  2. Prepare 400 grams sausages (I used chicken)
  3. Make ready 3 tbsp tomato ketchup
  4. Prepare 1 tbsp worcestershire sauce
  5. Prepare 1/2 onions, diced

These Grilled Sausages will take your backyard barbecue to the next level. Fire up the grill and make these sausages for your next summer dinner. Spicy grilled sausages topped with an array grilled veggies, sauerkraut, and relishes are a cookout staple and an easy way to satisfy a crowd. Place the sausage into a microwave safe bowl.

Instructions to make Grilled Sausages (5 Ingredients):
  1. Combine tomato ketchup and worcestershire sauce. Stir until well combined.
  2. Cut sausages. Skewer the pieces with onion.
  3. Brush the sauce into the skewered sausages and onion.
  4. Pour the oil into the pan. Using medium heat, arrange the skewered sausages on the pan/grill. Rotate after a minute or so.

Cut onion and pepper into strips and slices. Grilled sausages and mushrooms over a bowl of grains makes the perfect summer meal! Try millet for something new, or stick with rice or quinoa in your bowl. These grilled sausage and veggie grain bowls are quick, healthy, and vibrant. I find them to be a perfect weeknight meal, but they're also nice.

So that’s going to wrap it up with this special food grilled sausages (5 ingredients) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!