Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, ginger spice frosting. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ginger spice frosting is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Ginger spice frosting is something which I’ve loved my entire life. They’re nice and they look fantastic.
Ginger-spice buttercream frosting, with fresh and ground ginger, pairs well with gingerbread cupcakes or cookies during the holiday season. The ninth door of Kitchen Stories Advent Calendar is now open and we proudly present to you special gingerbread with eggnog frosting! Pipe or spread generous amount of frosting on top of each cupcake; sprinkle lightly with cinnamon, if desired.
To get started with this recipe, we must first prepare a few components. You can cook ginger spice frosting using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger spice frosting:
- Take 1 cup room temp butter
- Take 1/4 cup molasses
- Get 3 cup powdered sugar - sifted
- Make ready 1/2 tsp ground ginger
- Take 1/2 tsp ground nutmeg
- Prepare 1 tsp ground cinnamon
Baking powder, baking soda - leavening. Cinnamon, nutmeg, ginger, allspice, cloves - spiced flavor. These cupcakes are moist and sweet, with a hint of warming ginger and zesty orange. They are topped with a smooth frosting made from Medjool dates and sprinkled with orange zest for color and extra.
Steps to make Ginger spice frosting:
- Mix butter until light & fluffy (3-5min)
- Add molasses & mix until combine
- With the mixer on low gradually add the spices & sifted powdered sugar
- Once all ingredients are added continue mixing for a couple of more minutes.
- Place in piping bag, decorate gingerbread cupcakes & enjoy!
Spices: just like Pumpkin Pie you will need Cinnamon, Nutmeg and Ginger. Nuts: If you like a little crunch Frosted the cookies using a knife. Their spicy sweetness just seems perfect for the Christmas season, when the weather outside is brisk and a little. To serve, frost cupcakes with Cream Cheese Frosting. Gingered Carrot Cake with Cream Cheese Frosting.
So that’s going to wrap it up with this exceptional food ginger spice frosting recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
