Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetarian quesadia. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Coat the same pan with cooking spray, and place one tortilla in pan. It's also on the healthier side, quick and easy to make, and SO delicious! Whenever people ask me for easy dinner ideas, I'm always quick to recommend quesadillas!
vegetarian quesadia is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. vegetarian quesadia is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have vegetarian quesadia using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make vegetarian quesadia:
- Make ready 1 large tortilla
- Make ready 1 diced onions
- Make ready 1 diced tomatoes
- Get 1 can black beans
- Take 1 can refried beans
- Make ready 1 avacado
- Get 1 salsa
- Make ready 1 shredded cheese
If you have any leftover veggie mixture - eat it. Loaded with a vegetarian filling of Mexican cheese, beans, corn, peppers, onion, jalapenos! If you are fond of American grilled cheese sandwiches, meet its Mexican version in this cheesy. This recipe from Eats Well with Others has it all: spice, creaminess, and a heaping helping of nutritious kale.
Steps to make vegetarian quesadia:
- medium heat skillet or pan
- add thin layer of refried beans to tortilla
- single layer of black beans on half of the tortilla
- add remaining ingredients to your liking
- fold tortilla in half and cook to golden brown (crispy) on both sides
- enjoy the deliciousness
First, butter one side of the tortilla to help it brown in the pan. Next, take a few large spoonfuls of sweet potato and spread it on the opposite side as the butter. Then add half of one of the avocados on top of the sweet potato (I like to mash mine). Add your veggie quesadilla filling mix to half of the tortilla. Southwest veggies quesadillas loaded with bean, corn, bell pepper, cilantro, spices and lots of cheese and served with a creamy cilantro sour-cream dip.
So that is going to wrap it up with this exceptional food vegetarian quesadia recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
