Thai Basil Beef
Thai Basil Beef

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, thai basil beef. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Thai Basil Beef is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Thai Basil Beef is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thai Basil Beef:
  1. Take 2 tablespoons vegetable oil
  2. Prepare 1 onion sliced
  3. Make ready 6 gloves garlic chopped
  4. Get 1 inch ginger minced
  5. Get 1 red pepper sliced
  6. Take 1 pound lean ground beef
  7. Get 1 cup Thai basil leaves chopped
  8. Make ready 3 scallions chopped
  9. Prepare Ingredients for sauce
  10. Get 2 teaspoons brown sugar
  11. Take 2 tablespoons fish sauce
  12. Take 6 tablespoons soy sauce
  13. Take 3 tablespoons oyster sauce
  14. Get 1/2 cup water
  15. Make ready 1 tablespoon chili paste (optional)
  16. Prepare 1 teaspoon corn starch
Steps to make Thai Basil Beef:
  1. Mix ingredients for sauce and set aside
  2. Add oil to wok or large pan over medium high heat
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
  4. Turn stove to high heat and add ground beef. Break beef into small pieces
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes
  6. Add the basil and stir fry until the basil wilts.
  7. Top with scallions and enjoy over short grain white rice!

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