Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simple spicy turmeric scrambled egg. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Simple spicy turmeric scrambled egg is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Simple spicy turmeric scrambled egg is something which I have loved my entire life.
Serve on slices of toasted sourdough. These turmeric scrambled eggs are a great way to super charge "normal" scrambled eggs with an extra anti oxidant boost. I'm sure you've heard about Below I'll give you some simple suggestions for adding turmeric to your food.
To begin with this recipe, we must first prepare a few components. You can have simple spicy turmeric scrambled egg using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple spicy turmeric scrambled egg:
- Get 1 tsp turmeric powder
- Make ready 1 tsp black pepper
- Prepare 1 pinch salt
- Prepare 2 eggs
- Take 1 tomato (diced into small pieces)
- Prepare 1 onion (diced into small pieces)
Eggs and turmeric are a match made in heaven. Here's a simple way to enjoy a sprinkling of turmeric's golden medicinal magic. Heat the oil in a frying pan over medium heat. Add the eggs and stir, then add the.
Steps to make Simple spicy turmeric scrambled egg:
- In a bowl beat the eggs together with the spices and whisk together.
- Heat oil in a pan fry the onions and tomato until well cooked and gone down.
- Put the eggs into the pan and fry them together with the tomato mixture. Fry for a while.
- Serve with ugali
Essentially, turmeric oven scrambled eggs are baked eggs, cooked in the oven in a large casserole dish or a sheet pan (as mentioned above). To clean the Turmeric off the pan, simple soak in baking soda or bar keepers solution. It comes off very easy and should be simple to clean if you greased or. Since she travels constantly, Woodward turns to these spicy, creamy scrambled eggs as comfort food when she's back home in London. In a medium nonstick skillet, heat the vegetable oil.
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