Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chinese hot & spicy soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chinese hot & spicy soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chinese hot & spicy soup is something which I have loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can have chinese hot & spicy soup using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chinese hot & spicy soup:
- Take 1 bunch black fungus
- Get 1 each bean curd
- Get 6 small chilli
- Take 1 packages mushroom
- Take 1 packages preserved veggie
- Get 1 bunch spring onion
- Get 3 slice Chinese cabbage
- Get 3 tbsp Chinese rice wine vinegar
- Prepare 2 tbsp chicken stock powder
- Prepare 1/2 tsp sugar
- Prepare 4 cup water/soup
- Prepare 2 tbsp corn starch
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Instructions to make Chinese hot & spicy soup:
- sliced all ingredients set aside
- boil water add in all ingredients cook throughly
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So that’s going to wrap it up for this exceptional food chinese hot & spicy soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
