Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy turmeric popcorn. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Turmeric popcorn is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Cheesy Turmeric popcorn is something that I have loved my whole life.
Making healthy homemade popcorn is actually super easy. All you need is a paper bag, and a pan To season it, I use salt, black pepper for a little spice (and to activate the turmeric), and turmeric. cheesy gunta ponganalu with idly batter Turmeric Popcorn We like to make a batch of this turmeric popcorn on a Saturday or Sunday.
To get started with this particular recipe, we have to prepare a few components. You can cook cheesy turmeric popcorn using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Turmeric popcorn:
- Make ready 1/2 tsp salt
- Prepare 100 g or 1/4 cup Unpopped popcorn kernels
- Make ready 3 tbsp ghee
- Make ready 1/2 tsp turmeric powder
- Prepare 2 tbsp cheese powder
A snapshot of a catch-all stretch of counter space, where I tend to keep recipe clippings, a journal, receipts, and snacks that I. You make this popcorn almost as you would kettle corn. Throwing cheese (instead of sugar) into Cheesy Spicy Popcorn. Order Extra Cheesy Gourmet Popcorn online today.
Steps to make Cheesy Turmeric popcorn:
- Melt 3 tblspn of ghee in a large pot on medium heat. Add the turmeric powder, salt, the unpopped popcorn kernels and mix it well.
- Now cover the pot and reduce the flame and enjoy the popping sound, shaking the pot gently a few times, until the popping slows down and then stops. Remove the pot from the heat and immediately transfer the popcorn to a large bowl.
- Add the cheese powder and mix well to coat evenly.
- Your cheesy turmeric popcorn is ready. Serve immediately.
Never before has so much cheesy flavor landed on gourmet popcorn! Our Extra Cheesy flavor is what fromage dreams are made of. To get cheese to stick to popcorn, you need melted butter. The problem is, the melted butter makes the popcorn soggy. To solve this, we drizzle popcorn with some spicy butter, coat it with lots of finely.
So that is going to wrap it up with this exceptional food cheesy turmeric popcorn recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
