Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, turmeric rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
TuRmeric Rice is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. TuRmeric Rice is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook turmeric rice using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make TuRmeric Rice:
- Prepare Rice
- Take Fresh pepper smoothly blended
- Take Chili pepper/ shombo smoothly blended
- Make ready Onions blended and sliced
- Prepare Ginger and garlic smoothly blended
- Get Tomatoes paste
- Prepare Vegetable oil
- Make ready TuRmeric powder
- Make ready Thyme
- Prepare Maggi
- Take Salt
- Take Ruwan nama/meat stock
- Take Sliced carrot and green beans
Instructions to make TuRmeric Rice:
- Wash rice with cold water and mix with tuRmeric powder.
- Add into a pot of boiling water for some minutes to parboil then wash and set aside.
- Put pot on heat and allow to dry up, add vegetable oil and allow to heat up.
- Add tomatoes paste and all blended items and fry.
- Add meat stock/ruwan nama, maggi, tuRmeric powder, thyme, salt, and water then cover and allow to boil.
- Add rice, stir and cover to cook.
- Put sliced carrot, green beans and onions in a pan.
- Add little oil, curry, maggi and fry till it softens.
- Mix with your cooked tuRmeric rice and serve.
So that’s going to wrap this up for this special food turmeric rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
