Turmeric spaghetti
Turmeric spaghetti

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, turmeric spaghetti. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Turmeric spaghetti is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Turmeric spaghetti is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can have turmeric spaghetti using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turmeric spaghetti:
  1. Take 400 g spaghetti
  2. Prepare 1/2 tsp turmeric
  3. Prepare to taste Salt

While the pasta cooks, warm a skillet over medium heat and add a drizzle of olive oil and some salt. This is the recipe for Homemade Turmeric Pasta dough, that I used in this Apricot and Chorizo Bolognese recipe. Turmeric is a spice that's very popular in South Asian cuisine (which has medicinal properties too in fact!). It has a smoky, bitter flavour, so it's used quite sparingly in recipes.

Steps to make Turmeric spaghetti:
  1. Put water in a sufuria then place on a source of heat
  2. Add turmeric on the boiling water
  3. Add spaghetti on the boiling water.boil for 6-9 mins
  4. Drain excess water if at all there is then serve with a favourite stew

Spaghetti with Turmeric and Green Veggies. Get in your greens with this tasty vegetarian spaghetti. It is also Non-GMO Project Verified, vegan and contains no preservatives. Additionally there is not enough sauce (I doubled the water turmeric and tomato paste). Overview Information Turmeric is a spice that comes from the turmeric plant.

So that’s going to wrap it up with this special food turmeric spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!